Lemon Madeleine Dessert
Each year, Chef François Perret proposes a new variation on the Interlaced Madeleines Log, now available in an individual version.
Inspired by Ritz Paris Le Comptoir's signature Madeleine, this lemon-flavored creation offers a perfect harmony of tangy freshness and sweetness, for a dessert that's both light and refined, ideal for the festive season.
A deliciously tangy treat
Fresh Lemon and Crunchy Almond
On a crunchy almond biscuit lies an intense lemon confit, underneath a tangy lemon cream, wrapped in a creamy mousse.
